Visrey - $28
Grilled, beef tenderloin, guajillo pepper sauce, potato cake.
Add two large shrimp a la diabla. - $6
Filete de Hierro - $22
Pan-seared, pecan crusted, flat iron steak, chilaquiles, black bean couils, avocado salsa, cotija cheese.
Asada Negro - $24
Latin-style roast beef. Braised short rib, chile pasilla, tempranillo, sugar cane reduction, yucca fries, pico de gallo, avocado.
Tampiquena - $24
Grilled skirt steak, ancho demi, mole enchilada, cactus pico, mexican rice, refried black beans.
Paella - $18
Beef, chicken, pork, onion, bell pepper peas, spanish chorizo, mexican rice, pico de gallo, avocado.
Mary Tierra - $28
Petit filet, jumbo shrimp, potato cake, poblano sauce, diabla sauce.
Manchemanteles - $18
Pan-seared, french cut chicken breast, grilled seasonal squash and vegetables, hazelnut mole, mexican rice with yucca fries.
Horneado - $18
Pan-seared, french-cut chicken breast, huitlacoche rice, roasted corn relish, roasted tomato-jalepeño sauce.